Acetic acid, also known as ethanoic acid, is a versatile organic compound that plays a significant role in various industries and everyday life. It is a colorless liquid with a pungent, vinegar-like odor. Acetic acid (CH3COOH) is a weak acid that is highly soluble in water and many organic solvents. Due to its unique properties, acetic acid is widely used as a solvent, preservative, and flavoring agent in the food and beverage industry. Flashpoint: 102°F Molecular Formula: C2H4O2 CAS No.: 64-19-7 UN 2789 Freezing Point: 16.6°C (61.9°F) Boiling Point: 117.9°C (244.2°F) Density: 1.05 g/cm3 @ 25°C (77°F) Water Solubility: 602.9 g/l completely Soluble @ 25°C (77°F) | BVV Glacial Acetic Acid 99.8% Food Grade