Elevate your baking experience with our premium pasta press, designed to enhance consistency, efficiency, and versatility in your kitchen. This dough sheeter offers a seamless way to create perfect dough sheets, making it an essential tool for both home bakers and commercial kitchens. **Key Features:** 1. **Effortless Dough Rolling:** Our dough laminator efficiently squeezes and rolls dough between upper and lower rollers, producing sheets of uniform thickness. Say goodbye to the hassle of uneven manual rolling and enjoy a streamlined baking process. 2. **Durable Material:** Crafted from food-grade stainless steel, this folding dough sheeter is resistant to rust and corrosion, ensuring a safe and hygienic environment for your dough. The removable roller design simplifies cleaning, making maintenance a breeze. 3. **Versatile Usage:** Whether you're a home baker experimenting with new recipes or a professional in a bustling bakery, our dough rolling machine adapts to your needs. It's perfect for small-scale home use or large-scale commercial production, unlocking endless delicious possibilities. **Specifications:** - **RS101 (Home/Small-Scale Use)** - Single Batch: 300g (approximately 6 croissants) - Thickness Range: 1–17.5mm - Working Dimensions: 27.5" × 12" (70 × 30 cm) - Folded Size: 14.75" × 8" × 5.5" (37.5 × 20 × 14 cm) - Weight: 4.8kg - Ideal For: Homes, cafes, artisanal bakeries - **RS201 (Commercial Use)** - Single Batch: 600g (approximately 12 croissants) - Thickness Range: 1–27mm - Working Dimensions: 39" × 15.5" (100 × 40 cm) - Folded Size: 7.5" × 10.5" × 4.5" (19 × 27 × 11.5 cm) - Weight: 6.4kg - Ideal For: Central kitchens, bakeries, chain stores **Important Note:** To maintain optimal performance, clean the dough roller sheeter promptly after each use to prevent dough from drying and ensure lasting quality. Experience the difference a reliable dough sheeter can make in your culinary creations today!