Elevate your baking experience with our premium pasta press, designed to enhance the consistency and efficiency of your dough preparation. This versatile dough sheeter is perfect for both home bakers and commercial kitchens, making it an essential tool for achieving perfect pasta and pastries. **Key Features:** 1. **Effortless Dough Rolling:** Our dough laminator utilizes a smart design that squeezes and rolls dough between upper and lower rollers. This ensures uniform thickness across your sheets, eliminating the hassle of uneven results from manual rolling. 2. **Durable and Safe Materials:** Crafted from food-grade stainless steel, this folding dough sheeter is resistant to rust and corrosion, providing a safe surface for your dough. The removable rollers allow for easy cleaning, ensuring that you maintain a hygienic workspace. 3. **Versatile for All Needs:** Whether you're preparing dough for personal use or scaling up for commercial production, our dough rolling machine simplifies the noodle-making process. It opens up a world of culinary possibilities, enabling you to create delicious dishes with ease. **Specifications:** - **RS101 (Home/Small-Scale Use):** - Single Batch: 300g (makes 6 croissants) - Thickness Range: 1–17.5mm - Dimensions: 27.5" × 12" (70 × 30 cm) - Folded Size: 14.75 × 8 × 5.5 inches (37.5 × 20 × 14 cm) - Weight: 4.8kg - Ideal for: Homes, cafes, artisanal bakeries - **RS201 (Commercial Use):** - Single Batch: 600g (makes 12 croissants) - Thickness Range: 1–27mm - Dimensions: 39" × 15.5" (100 × 40 cm) - Folded Size: 7.5 × 10.5 × 4.5 inches (19 × 27 × 11.5 cm) - Weight: 6.4kg - Ideal for: Central kitchens, bakeries, chain stores **Care Instructions:** To maintain optimal performance, clean the dough roller sheeter after each use to prevent dough residue from drying and affecting future batches. Transform your baking journey with our reliable pasta press, and enjoy the benefits of professional-grade dough p...