Durable Performance: Directly from a leading commercial kitchen equipment manufacturer; Built for heavy-duty tasks and simplifies cleaning; Ideal for your kitchen's lasting reliability
Certification and Extended Warranty: ETL listed for Safety and Sanitation and NSF compliant, States/cities may require all commercial kitchens use NSF or ETL certified products; Enjoy a 1 year all-parts warranty and 1 month's labor warranty
Stainless steel front, galvanized sides; Cast iron open burner, each 30,000 BTU/hr; Thermostat (250 F-550° F) controlled oven Welded frame structure for best stability; 24' griddle plate(3/4' thickness) with splash guard Adjustable heavy duty legs
12 x12' (30x30cm) cast iron grate; Anti-clogging pilot cover under the grate; A pull-out crumb tray with angled handle in the front U shape oven burner with 31,000 BTU/hr
Versatile and User-Friendly: Ideal for restaurants, cafes, bars; Thermal coupling safety valve for the oven; Stainless steel oven door with good insulation; Kick plate at the bottom, easy access for servicing 3/4 NPT rear gas connection Note: our warranty does not cover all equipment used in food trucks, trailers, boats, residential addresses, islands, or built-in decorations.