Kate Naturals Sunflower Lecithin Powder for Baking Bread, Gummies, Cooking. Substitute for Soy Lecithin Powder (4 oz, Non-GMO)
Special Features
- Great for making gummies and baking
- Commonly used to support dough texture and consistency for breadmaking
- Natural, non-GMO emulsifier for vegan, gluten free, and soy free recipes
- Smooth texture that is easy to blend; we recommend beginning with 1 1/3 tbsp (10 grams) and adjust as needed
- If it doesn't work for your gummies, bread or baked goods, please let us know so we can make it right
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-6%
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