EFFICIENT COOKING PROCESS WITH EVEN WEIGHT DISTRIBUTION: The Vollrath 50662 2.5 lbs. Commercial Flat-Bottom Steak Weight Press is designed to expedite the cooking process in commercial kitchens. Its flat-bottom design ensures even weight distribution across steaks, burgers, and bacon, resulting in consistent and faster cooking times.
HEAT-RESISTANT SILICONE HANDLE FOR SAFE HANDLING: The removable red silicone handle on the Vollrath 50662 steak weight press is heat-resistant up to 450°F, ensuring safe and comfortable handling even in high-temperature cooking settings. The handle's insulation properties prevent heat transfer, allowing for a cool and comfortable grip.
DURABLE STAINLESS STEEL CONSTRUCTION: Constructed from high-quality stainless steel, this steak weight press offers exceptional durability and longevity. The stainless steel finish not only adds a sleek appearance but also provides resistance to corrosion and wear, making it a reliable tool in high-demand commercial kitchen environments.
FLAT BOTTOM DESIGN FOR CONSISTENT COOKING: The unique flat-bottom design of this steak weight press ensures even weight distribution, leading to consistent cooking results. This design eliminates crevices that could trap food, making the press easy to clean and maintain. By promoting uniform heat contact with the cooking surface, it helps achieve perfectly cooked meats with a desirable texture and appearance, enhancing the overall dining experience.
SPEED UP COOKING PROCESS AND ENHANCES PRODUCTIVITY: By applying pressure to meats, the Vollrath steak weight press speeds up the cooking process, allowing for faster service and increased throughput in busy commercial kitchens. This efficiency is particularly beneficial during peak hours when quick turnaround times are essential.
Description
Steak Weight, flat surface, 2.5 lbs., 9" x 4-3/4" (22.9 x 12.1), stainless steel, red silicone handle, NSF, Made in USA
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