Commercial Grade 201 Stainless Steel: Constructed from wear-resistant, corrosion-resistant, and heat-resistant stainless steel. The thickened design prevents bending and denting under heavy daily use in busy restaurant or catering environments.
Large 1/3 Size 4" Deep Capacity: Each pan holds generous portions ideal for entrees, sides, soups, or desserts. The large opening allows direct scooping with serving spoons, speeding up buffet lines and meal service.
Excellent Temperature Retention: The 0.35mm thickened material helps maintain proper temperatures longer. Keep hot dishes hot and cold dishes cold when used in steam tables, chafing dishes, or refrigerated prep areas.
Space Saving Stackable Design: Features anti-jam stacking lugs that pans from sticking together when nested. Stack all 6 pans in a compact 12.8 x 6.9 inch footprint, saving valuable storage space in your kitchen.
Easy Cleaning & Ready to Use: Smooth, flat surfaces rinse clean by hand or clean thoroughly in a dishwasher. No assembly required—use immediately upon arrival. Round corners and wide crimping sides your hands during handling and serving.
وصف
Running a commercial kitchen or catering large family gatherings requires equipment that performs under pressure. This 6-pack of 1/3 size 4" deep hotel pans delivers the durability, capacity, and professional-grade construction you need for daily food service.
Crafted from high-quality 201 stainless steel, each pan resists rust, corrosion, and warping even with constant use in steam tables, ovens, or refrigerators. The thickened 0.35mm material helps lock in food temperatures—keeping hot entrees hot and cold salads cold longer. A mirror-finished exterior adds a polished, high-end look that suits fine dining presentations.
These pans feature thoughtful details: round corners prevent hand injuries, wide crimping sides offer a secure grip when lifting from hot steam tables, and anti-jam stacking lugs allow you to nest them without sticking. Use them for everything from Thanksgiving lasagna to daily buffet service at hotels, cafeterias, or food trucks.