Maximize your steam table efficiency with the Half-Size 6-Inch Deep Stainless Steel Steam Pan. Whether you are managing a high-traffic soup station, a hospital cafeteria, or a busy catering event, this 18/8 stainless steel hotel pan is designed for high-turnover service. The 6-inch depth is the preferred professional standard for items that require significant volume, such as marinara sauce, mashed potatoes, or bulk proteins, effectively reducing the need for constant kitchen refills. Made from standard-weight professional steel, this pan offers industrial-strength performance with superior temperature retention. Its high-polish finish provides a clean, professional aesthetic for "front-of-house" buffet service, while the warp-resistant design ensures a reliable seal in standard steam wells. This pan is NSF approved, meeting the highest standards for food safety and durability. Upgrade your commercial kitchen inventory with a versatile, high-capacity pan built to handle the heaviest prep loads.