【Compact & Foldable Design】Open size: 31.4 × 13.7 × 7.6 inches, folded size: 13.7 × 87.6× 5.5 inches. The 27.5 x 12 inches large sheeter board provides ample working space, while the foldable body saves storage space. Easy to assemble and disassemble in seconds, perfect for home kitchens.
【Premium Material & Easy Cleaning】Main body made of food-grade stainless steel, sturdy, rust-resistant, and durable. The smooth surface and simple structure allow quick cleaning with just a wipe of a cloth, saving time and effort.
【0.2–17.5mm Precise Thickness Adjustment】Easily adjust dough thickness from 0.2 to 17.5mm to meet all baking needs. Ideal for croissants, Danish pastries, pizza, puff pastry, cookies, pasta, fondant, and more, delivering consistent and professional results every time.
【Two PE Sheeter Boards】Comes with 1 rough and 1 smooth food-grade PE board (Size: 27.5" x 12"), non-stick, non-toxic, and eco-friendly. Integrated molding design prevents dirt buildup, making it more hygienic and durable for daily use.
【Easy Manual Operation for All Ages】Safe, simple, and lightweight design makes it easy to use for kids, adults, and seniors. Enjoy handmade dough rolling with the whole family without complicated setup or heavy machinery.
وصف
Is rolling dough manually slow and tiring?
Try this hand-cranked puff pastry machine to boost your baking efficiency and get perfect, uniform layers every time!
【Features】
1. Detachable, easy to store, and space‑saving — fits in cabinets and pantries. Ideal for home bakers, restaurants, cafes and handmade bakeries.
2. Batch dough production, high efficiency, saves time on pasta, pastry and dough prep.
3. Mixes dough and oil more efficiently than traditional rolling pins for flakier, more even results.
4. Electricity‑free hand‑crank operation — ergonomic handle reduces wrist fatigue, usable anytime anywhere.
5. Food‑grade stainless steel + PE construction — rust‑resistant, non‑stick and easy to clean.
【Specifications】
Name: Detachable Dough Sheeter Machine
Material: Stainless steel + PE
Thickness adjustment range: 0.2-17.5mm (ultra-thin pasta to thick pie crusts)
Sheeter boards size: 27.5in x 12in (spacious for large dough batches)
Stored size: 13.7 × 7.6 × 5.5 inches (compact storage)
Open size: 31.4 × 13.7 × 7.6 inches (roomy working area)
Weight: 19.8LBS/9KG
Application: home, cafe, handmade bakery
Upgrade your baking toolkit today — consistent, professional pastry results are just a crank away!