Improvers for food quality
Main active ingredients Prulan polysaccharides Article number one hundred and one level Food grade Effective substance content 99% Product specifications 1 kilogram Execution standards National standard Main uses Thickener CAS 9057-02-7 Food additive production license number
Prulan polysaccharide is a water-soluble viscous polysaccharide, produced as a white solid powder. It is an extracellular water-soluble viscous polysaccharide similar to pectin and xanthan gum. This polysaccharide has two characteristics: elastic structure and high solubility. Prulan polysaccharides have strong film-forming, gas blocking, plasticity, and viscosity, and have excellent characteristics such as easy solubility in water, colorless and tasteless. They have been applied in fields such as food, light industry, chemical industry, and petroleum. Prulan polysaccharides can be used as coating agents and thickeners in candies, chocolate coatings, films, compound flavorings, and fruit and vegetable juice beverages Prulan polysaccharide is a water-soluble viscous polysaccharide, produced as a white solid powder. Due to its excellent film-forming, fiber forming, gas blocking, bonding, and easy processing properties, it is applied in fields such as food, light industry, chemical industry, and petroleum.

(1) Improvers and thickeners for food quality.
(2) A water-soluble packaging material used to prevent oxidation.
(3) Food ingredients for staple foods, pastries, etc.