Dry Mint Leaves, also known as Sukha Pudina Patti, are prepared from carefully selected mint leaves that are naturally dried to retain their original aroma, texture, and herbal character. These dried leaves are commonly used in everyday cooking to add a refreshing flavor to dishes such as chutneys, curries, beverages, and spice blends. In traditional practices, dried mint leaves are also included in herbal infusions and external beauty routines such as face packs or hair rinses. This versatile herb is suitable for regular kitchen use as well as traditional household applications.