Constructed from food-grade materials with a seamless design for effortless cleaning,the stainless steel body ensures durability and resistance to rust over time.
Beyond pasta,this machine excels in preparing various baked goods,offering a practical solution for small kitchens to minimize utensil clutter and maximize functionality.
Manual operation ensures safety and convenience,making it ideal for households with children or the elderly,as well as for outdoor activities like camping,without the need for electricity.
Adjustable thickness settings offer versatility,from thin wonton wrappers at 0.5mm to thick pie crusts at 17.5mm,catering to a wide range of culinary needs.
Quick assembly and a compact,foldable design address the common issues of bulkiness and difficult setup,with a lightweight build for easy handling and storage.
وصف
A dough pressing machine is a kitchen appliance designed to press dough into uniform sheets, ideal for preparing noodles, dumpling wrappers, wonton wrappers, and various pasta types. This robust machine ensures dough and fondant are rolled into thin, even sheets, facilitating easier cutting and shaping of pastries.
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FEATURES:
1. Space-saving foldable design, making it perfect for home bakers, restaurants, and cafes.
2. Enables batch dough production, enhancing efficiency and saving time in noodle preparation.
3. Achieves more effective dough and oil mixing compared to traditional rolling pins.
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TECHNICAL SPECIFICATIONS:
Model 300 (home use)
Capacity: 300g (6 croissants)
Thickness: 1-17.5mm
Tray size: 70×30cm (27.5″×12″)
Storage size: 37.5×20×14cm (14.75×8×5.5″)
Weight: 4.8kg
Application: home/café/handmade pastry
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Model 400 (professional use)
Capacity: 600g (12 croissants)
Thickness: 1-27mm
Tray size: 100×40cm (39″×15.5″)
Storage size: 19×27×11.5cm (7.5×10.5×4.5″)
Weight: 6.4kg
Application: central kitchen/baking workshop/branch