Are you tired of the time-consuming process of manually rolling dough? Transform your baking experience with our Commercial Hand-Cranked Puff Pastry Machine, designed to simplify your pastry-making tasks. Ideal for both home bakers and commercial kitchens, this professional-grade dough sheeter allows you to create delicious pizzas, croissants, and a variety of pastries with ease. **Efficient Dough Sheeting**: This DIY Dough Sheeter significantly enhances productivity, delivering results that rival those of professional pastry shops. Whether you're preparing for a family gathering or running a busy cafe, this machine helps you work smarter, not harder. **Customizable Thickness Settings**: With five adjustable thickness settings ranging from 0 to 25mm, you can create the perfect dough for any recipe. From ultra-thin wonton wrappers (5mm) to thick pie crusts (25mm), you have the flexibility to achieve your desired consistency every time. **Space-Saving Foldable Design**: Our user-friendly folding design includes a 30×60cm (11.8×23.6in) or 40×90cm (15.7×35.4in) PE board that is both non-stick and non-toxic. This compact feature makes it easy to store in your kitchen without sacrificing valuable space. **Hygienic and Easy to Clean**: The food-grade PE panel is crafted for effortless sanitization, with a seamless design that can be rinsed directly under water. The stainless steel main body is easy to disassemble, ensuring thorough cleaning after every use. **Specifications Overview**: - **Folding Dough Sheeter Machine** - **Material**: Stainless steel + PE - **Thickness Range**: 0-25mm (Ten fixed positions) - **Panel Sizes**: - 30×60cm (Home/Small): Single portion: 300g (6 croissants) - 40×90cm (Commercial): Single portion: 600g (12 croissants) - **Weight**: 7.5kg (30×60cm) / 11.5kg (40×90cm) **What's Included**: - Folding Dough Sheeter *1 - PE Panel *1 Elevate your baking game with our Folding Dough Sheeter Machine. Whether for personal use or commer...