Are you tired of the time-consuming and labor-intensive process of manually rolling dough? Transform your baking experience with our Commercial Hand-Cranked Puff Pastry Machine, designed to simplify the creation of pizza, croissants, and a variety of pastries. **Key Features:** - **Precise Thickness Control:** With 10 adjustable settings ranging from 0 to 25mm, you can effortlessly achieve professional-grade pasta. Whether you need ultra-thin 2.5mm wonton wrappers or a robust 25mm pie crust, this machine covers all your culinary needs. - **Foldable Design:** Optimize your kitchen space with a convenient folding mechanism that saves up to 60% of storage space, making it perfect for both home kitchens and commercial settings. - **Easy to Clean:** Constructed with food-grade PE panels and durable stainless steel, this machine can be easily rinsed with water for quick and hassle-free cleaning. - **Dual Production Capacity:** The Model 400 processes 600g of dough at once (equivalent to 12 croissants), making it an efficient solution for bakeries and cafes looking to enhance productivity. **Product Specifications:** - **Material:** Stainless steel + PE - **Thickness Adjustment Range:** 0-25mm (Ten fixed positions) - **Panel Size:** 40×90cm (15.7×35.4in) for commercial use - **Folded Size:** 40×47cm (15.7×18.5in) - **Open Size:** 103×58×25cm (40.6×22.8×9.8in) - **Weight:** 7kg - **Applications:** Ideal for industrial kitchens, bakeries, and chain stores. Make your baking process more efficient and enjoyable with our Folding Dough Sheeter Machine. Whether for home use or in a professional kitchen, this machine will elevate your pastry-making skills. **Package Includes:** - 1 x Folding Manual Dough Sheeter Machine - 1 x English Instruction Manual For any inquiries, please reach out, and we will respond within 24 hours.