Specification:
Shape: Round
Style: Modern
Material: 304 Stainless Steel, Plastic
Pot Cover Type: Glass
Coating Process: Honeycomb Coating
Gross Weight: 3.45kg/7.6lb
Net Weight: 3kg/6.6lb
Overall Size of the Pot (L*H): 59*19cm/23.23*7.48inch
Inner Diameter of the Pot: 33cm/12.99inch
Overall Size of Steamer Basket (D*H): 34*8.5cm/13.39*3.35inch
Inner Diameter of Steamer Basket: 32cm/12.6inch
Overall Height (with Steamer Basket): 23cm/9.06inch
Package Size: 36*13*55.5cm/14.2*5.12*21.85inch
Details:
Heat-conducting Holes: The multiple round heat-conducting holes at the bottom of the steamer can conduct heat quickly within a short period of time, providing you with delicious food in a short period of time.
Stainless Steel Edge: It seals out heat and moisture, avoiding burns and also increasing efficiency. Sturdy Handle: The handle is welded and screwed in place to ensure smoother operation.
Application:
This stainless steel pot with honeycomb coating is compatible with a variety of cooktops, suitable for induction, electric pottery, and open flame.
This pot can be used for steaming, stir-frying, stewing, and boiling in homes, restaurants, snack bars, roadside stands, etc.
How to Use First:
1. Clean the pot and prepare a piece of fatty meat.
2. Turn on low heat and place a piece of fatty meat on it.
3. Gently wipe the pot with the fat and coat it well.
4. Rinse the pot well with hot water and coat the fat again until it does not turn black.
5. Rinse the pot again well with hot water.
6. Set the stove fire to dry the pot on low heat, blot with paper with a layer of vegetable oil.
Package Included:
1 x Wok Pan
1 x Lid
1 x Steamer
1 x Spatula
1 x Double-sided Cleaning Sponge
1 x Manual(English+Chinese)