3x Mangrove Jack Mead M05 - Craft Series Yeast 10g treats 23L / 5 Gallons A high ester-producing strain conferring fresh, floral esters, especially when fermented cool. This yeast has high alcohol tolerance and ferments well over a wide temperature range. Meads fermented with this strain will finish dry and be relatively full-bodied with good complexity and a fresh, floral character. High alcohol tolerance up to 18% ABV. For higher alcohol meads, ferment cooler; below 77°F (25°C).Suitable for Mead and Country Wines. Attenuation: Very High Flocculation: High Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of must. For best results, ferment at 15-30 degrees C (59-86 degrees F).Storage Recommendations: Store in the fridge