Maintain Perfect Equipment Alignment in Your Commercial Kitchen
This stainless steel caster placement system helps keep wheeled equipment positioned exactly where it belongs. Whether you're working in a busy restaurant kitchen, prep area, or service station, this simple but effective solution ensures your equipment returns to the correct spot every time after cleaning or maintenance.

Designed for Professional Kitchens
Commercial kitchens often rely on mobile equipment for efficient cleaning and maintenance. These stainless steel caster chocks provide a fixed positioning point for equipment wheels, helping maintain proper spacing under exhaust hoods and ensuring consistent equipment layout.

Durable Stainless Steel Construction
Built from corrosion-resistant stainless steel, this placement system withstands demanding foodservice environments including moisture, heavy equipment movement, and frequent cleaning routines.

Low-Profile & Easy to Use
The low-profile design allows casters to roll smoothly into the positioning channel while keeping the hardware discreet and easy to clean around. This ensures safe and organized equipment placement without interfering with workflow.

Quick Installation
The set includes two caster positioning brackets along with screws and anchors for secure floor mounting. Once installed, the system allows equipment to be easily moved for cleaning and quickly returned to its precise location.

Ideal Applications
Commercial kitchens
Food preparation stations
Beverage equipment areas
Refrigeration units
Cooking equipment under exhaust hoods

Product Specifications
Material: Stainless Steel
Color: Silver / Metallic
Length: 5.125 in (13 cm)
Width: 4.125 in (10.5 cm)
Height: 0.5 in (1.27 cm)
Compatible Caster Size: Up to 6 in (15.2 cm)